Lemon Poppy Seed Muffins

In Breakfast, Brunch, Sweet by floursinyourhair on June 10, 2017

Time to cook 35 minutes, makes 12 servings

Blood Orange Scones

In Breakfast, Brunch, Sweet by floursinyourhair on March 17, 2017

Time to cook 45 minutes, makes 8 servings

Coconut & Walnut Muffins

In Breakfast, Brunch, Sweet by floursinyourhair on March 8, 2017

Time to cook 40 minutes, makes 12 servings

Jam + Pastry Cream Filled Donuts

In Breakfast, Brunch by floursinyourhair on February 11, 2017

Time to cook 1 hour 30 minutes, makes 15 servings

Oatmeal Banana Bread

By floursinyourhair on September 18, 2016

Time to cook 1 hour, makes 10 servings

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Soaking up that late summer night magic βœ¨πŸ¦πŸ‘‘ #messycookingLemon scones + a whole lot of sunshine this weekend! Tell me what you made πŸ‘‘#messycookingRosΓ© isn't a bad way to spend a Saturday πŸ˜‰#messycookingToday we tell the tale of two pies that overcame hastily made/non-parbaked crusts and out of season flavor profiles to steal the after dinner show. But seriously, learn from my mistake and always always parbake your crusts, foodie friends πŸ˜‚ πŸ™Œ#messycookingPicnic lunches > all other lunches. How cute are these lil guys from the farmers market? Tell me your go to vacation lunches on the go! #messycookingAnd white supremacy tooThe best breakfast in town #messycookingChanneling this pup from last week's food festival in Philly to power through the week πŸ˜‚#messycooking

Flours In Your Hair