Peach & Ginger Galette

In Dessert, Sweet by floursinyourhair on June 28, 2017

Time to cook 1 hour, makes 8 servings

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Pie might be just what I need to make it through this week 😴! Best part of winter: chilled pie dough (which leads to ultimate flakiness!) #messycookingHi foodie loves - I’m beyond excited to be a finalist in the @feedfeed & @bobsredmill holiday cookie contest!Β Β It would be wonderful if some of you could take a minute to vote for these little sugar cookie cuties at the link in my bio! Voting is open until 12/13 at 1:00pm EST. And feel free to share with your friends who also love Rudolph/lemon zest/cookies in general πŸ˜‰ ❀️#messycooking #feedfeed #bobsredmill #contestThrowback Monday (yes, it's that kind of Monday πŸ˜‚) to the time I made possibly the most photogenic cake in the world. Who knew vanilla cake with almond buttercream could be so divine? #messycooking3,000 followers! Thank you all for making my journey into messy cooking a piece of cake πŸ˜‰ #messycookingThe first snow of the season calls for fuzzy blankets, hot coffee, and this gingerbread cake with sugared cranberries! Last night I hosted a holiday potluck and served this little beauty for dessert. It was a hit! #messycookingSometimes you can't go wrong with a simple sugar cookie - especially if it contains almond extract, cream cheese, and lemon zest πŸ‹. And that icing drip tho 😜#messycooking #bobsredmill #feedfeed #contestDon't tell the other cookies, but these powdered sugar dusted fudge cookies might be my favorite. They're super quick, easy, and chocolatey. Perfect for chilly winter evenings! ❄️❄️❄️#messycooking #feedfeed #bobsredmill #contestMe + challah forever. In my opinion, it's the most perfect bread in the world. And most photogenic πŸ’•#messycooking

Flours In Your Hair